meatless monday: veganize this!

The GirlieGirl Army blog (a resource for fierce vegans and feminists and activists of all kinds) posted this recipe with a long name (and long list of ingredients and directions). Tofu scallops? Intriguing! From the cookbook Veganize This! by comedienne Jenn Shagrin, Coconut Vinegar-Cured Tofu Scallops with Lemongrass Basil Cream Sauce and Cilantro Garlic Coconut Rice.

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